WINEMAKER’S NOTES: The fruit was destemmed and pressed into stainless steel tank. All three varieties fermented together just over 30 days. Spice comes from the Zinfandel, acidity from the Valdiguié and texture from... Read More
Long Island Merlot vinified by our farm friends in Maine!
Organic, low intervention wine, responsibly farmed, horse-powered!
This bright pink fizzy pet-nat is “fresh, fun, and full of life.” Fresh strawberry, hibiscus,... Read More
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