Located just a rock’s skip away from Kobe Bay, ocean-laden air is reflected in this whiskey’s savory, saline driven purity. The town of Akashi, translated as the “Sun Rise City,” dates back over 500 years.... Read More
The Akashi Eigashimaa a tailored and insanely fine crafted whiskey. Japanese limited edition distillery with a mark of preeminence in quality making it the rarest top-notch whiskeys in the universe.
Aged in Sherry casks, this whisky from Gifu is made using spring water and imported malt. Its flavor is reminiscent of honey, malt, citrus, and banana. It drinks smooth and clean.
