Benoît Déhu Champagnes are produced in Fossoy in the Marne Valley, in Champagne . Benoît Déhu comes from a family of winegrowers “Champagne Déhu Père et Fils”. After working... Read More
Benoit is an eighth-generation vigneron that returned to the family estate after working for Bollinger. He is committed to natural farming and aims to craft unadultered, pure Pinot Meunier. He purchased... Read More
Irizée is the very first cuvee of the new era of Champagne Régis Poissinet. And as our ambassador it perfectly embodies our vision, our engagement and our values. Luminous, upright and free-spirited, yet solidly... Read More
A mixture of two vintages, both vinified in barrels separately. All grapes are hand-harvested from vines aged around 25 years old and planted on superficial... Read More
Dominique Moreau named her estate after her grandmother, Marie Courtin, whom she describes as a “woman of the earth”. With the 2005 vintage, Dominique set out to produce a series of single-vineyard, single-variety,... Read More
Variety: Pinot Noir (saignée)
Terroir: Northern exposure, isolated at the top of a windy slope.
Viticulture: Certified sustainable (Ampelos, 1996)
Vinification: Saignée method. Hand harvested and sorted. Vinified... Read More
Variety: Pinot Blanc
Vine Age: 80 years (as of 2021)
Terroir: On a plateau, south-facing, Kimmeridgian soil.
Viticulture: Certified sustainable (Ampelos, 1996), selection massale.
Vinification: A blend of base vintage wine and... Read More
The Champagne house of the Dumont family is situated in Champignol-lez-Mondeville, a village in the southern Champagne region of the Aube, some 90 miles southeast of Reims and Epernay. Characterized by forested hills, streams... Read More
The organically farmed, hand-harvested fruit comes from nine hectares of estate parcels spread through four villages (Œuilly, Boursault, Celles-lès-Condé, Saint-Agnan) in the Vallée de la Marne. 63 parcels... Read More
