Iconic Pilsner!
The absolute classic among Rothaus beers - and has been since 1956. This is not the only reason why the Tannenzäpfle is named after and figurehead of the Gäpfle family. The best aromatic hops from Tettnang and Hallertau, local malt made from summer barley and the purest spring water from the Black Forest give every Rothaus Tannenzäpfle its uniquely spicy and fresh taste.
| Copyright © 2024 All rights reserved | Website Powered by WineFetch |
Sign up for the ENO Fine Wines and Spirits newsletter and be among the first to know about upcoming specials at the store!
|
