Il Frappato stems from a dream which I had when I was a girl to make a wine that knows the land that I work, the air I breath and my own thoughts. It is bitter, bloody and elegant. That is Vittoria and the Iblei Mountains. It... Read More
The La Boutanche label is a collaborative effort with natural wine importer Selection Massale to source tasty and affordable organic, minimalist wines from sought-after producers.
Winemaker Martin Texier (son of legendary Rhône... Read More
Tasting each varietal every day, across the board, we pressed each varietal after 6 days of carbonic fermentation and let the wines finish fermenting in tank. The pun “Love You Bunches”... Read More
