Producer | Mad River |
Country | United States |
Region | Vermont |
Style | Bourbon |
Sku | 30347 |
Size | 750ml |
Extremely Limted!
Entirely different from the distillery’s flagship four-grain, wheated bourbon (corn, wheat, oats, and barley), Burnt Rock Bourbon is a 12- to 18-month old corn, rye, and maple wood-smoked barley named after a popular hiking trail up Burnt Rock Mountain in Mad River Valley, Vermont.
“We hand-built our smoker from a used steel drum and smoke the malted barley over maple wood from our property at Cold Spring Farm,” said Alex Hilton, general manager and distiller at Mad River Distillers. “The corn we used was grown organically in Vermont, and the rye adds a nice spice element to complement the smoke. As they say, ‘Smoke it if you got it.’”
Tasting Notes: Sweet maple smoke and cedar with orange spice on the nose and tastes of citrus, caramel, rye, tobacco, and bright herbal notes. The finish is long and chewy – reminiscent of a fine single malt.
Bottled at 92 proof with 46% ABV.
Each bottle is hand-numbered.
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