Variety: Pinot Noir (saignée)
Terroir: Northern exposure, isolated at the top of a windy slope.
Viticulture: Certified sustainable (Ampelos, 1996)
Vinification: Saignée method. Hand harvested and sorted. Vinified... Read More
Variety: Pinot Blanc
Vine Age: 80 years (as of 2021)
Terroir: On a plateau, south-facing, Kimmeridgian soil.
Viticulture: Certified sustainable (Ampelos, 1996), selection massale.
Vinification: A blend of base vintage wine and... Read More
