A wine named after three young men of the local Ceci Farm who were captured and killed by the Germans at the end of the war. 100% Grechetto direct-press from a vineyard of clay and limestone. Partly early harvest fruit and later harvest fruit. Spontaneous fermentation without temperature control. Aged in tank on fine lees for 4 months. No filtering or fining.
Copyright © 2024 All rights reserved | Website Powered by WineFetch |
Sign up for the ENO Fine Wines and Spirits newsletter and be among the first to know about upcoming specials at the store!