Producer | Fondo Bozzole |
Country | Italy |
Region | Emilia-Romagna |
Varietal | Lambrusco |
Sku | 28812 |
Size | 750ml |
Cocai is a typical Italian frizzante, techinically a Lambrusco rosè, obtained from the first soft pressing of Lambrusco Marani grape variety. The soft pressing allows to extract only the finest aromas, and immediately separating the must from the skins makes sure to extract little color and keep it clearer.
The name refers to "Al Cocài", in the Mantua area, is the cork used to close wine bottles.
We recommend drinking Cocai for your aperitifs, with fresh, summer dishes, salads, cold rice or spelled salads, grilled fish, mixed fried foods or to make an excellent sangria.
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